A rich, comforting, and delicious soup featuring sweet potatoes, lentils, and chorizo makes an ideal choice for chilly, overcast days. This dish both warms and satiates you while tantalizing your palate, plus it’s incredibly simple to make. The weather in May doesn't always treat us well, so if you're searching for an alternative, heating up soup using basic components You've come to the correct spot. This meal is satisfying, fragrant, and packed with components that you can readily locate at any grocery store. Sweet potatoes, red lentils, and an array of spices blend together to make a delightful, mildly spicy concoction. Additionally, this soup is ideal for those following vegetarian diets; simply omit the chorizo or substitute it with your preferred plant-based alternative. Scroll down below for the complete recipe revelation. Read also: Lentil soup: A hearty answer to fickle May weather Here’s how you can make lentil and sweet potato soup...